Every Christmas we here at the Traf take bookings for Christmas Day and provide a traditional family atmosphere, putting on far more food than necessary and making your day great fun.
Home-made Leek and Potato Soup, served with cream, a warm crusty roll and butter.
Pork and Chorizo Ardennes Pate, with white toasted bread, and apple sauce.
North Atlantic Prawn Cocktail, on crispy salad with a brandy and honey Marie Rose Sauce, served with brown bread and butter.
Tarragon Roasted Turkey Breast.
Mustard Roast Sirloin of Beef.
Honey and Mustard Roast Gammon.
Served with vegetable terrines consisting of:
Sausage Meat Stuffing
Pigs in Blankets
Buttery Garlic Carrots
Honey Roast Parsnips
Shredded Brussel Sprouts with Pancetta
Braised Red Cabbage with Apples
Baby Pearl Onion Gravy/Red Wine Gravy
Christmas Pudding, served with Brandy Sauce, Cream or Custard
Salted Caramel Profiterole Gateau, served with Cream, Custard or Brandy Sauce
Lemon Cheesecake, served with Cream, Custard or Brandy Sauce
£30 per head, includes:
- Mulled Wine served throughout the day, and table wine during the meal.
- Festive Cheese and Biscuits buffet table, with a choice of at least ten varieties of British, Continental, and Scandinavian cheeses.