Our food menu changes on a weekly basis, in order to cater to everyone’s tastes. We even take requests from customers for something they particularly enjoy to feature on the next menu!

Bread and Olives – £3.95

Leek and Potato Soup (Crusty Roll and Butter) – £3.50

Deep Fried Calamari (with Home-made Tartar Sauce) – £3.50

Spicy Chicken Wings (with Garlic Mayonnaise) – £3.50

Ploughman’s Platter (Crusty Bread, Ardennes Pate, Cheddar, Single / Sharer

Stilton, Pickled Onions, Hard Boiled Egg and Chutney) – £3.95 /  £7.50

Combo Sharer (Spicy Chicken Wings, Calamari, Onion Rings,

Jalapeno Poppers and Potato Wedges) – £7.95

All Day Breakfast (2 Sausages, 2 Bacon Rashers, Egg cooked the way
you want it, Beans, Black Pudding, Tomato, Fried Mushrooms and Toast) – £5.95

Pulled Pork Burger, with barbeque sauce and homemade coleslaw and Chips (Served in a Gourmet Bun) – £7.95

Prawn Madras and Rice (with Poppadum and Mango Chutney) – £7.95

Shepherd’s Pie (with peas and choice of potatoes) – £7.50

Chicken Caesar Salad – £5.50

Glamorgan Sausages (Vegetarian sausages made with cheese. Served with Relish and choice of potatoes) – £5.95

8oz Sirloin Steak, served with choice of potatoes, and choice of sauces: Red wine gravy/stilton/peppercorn sauce – £9.95

Prawn and Marie Rose Sauce – £4.50
Tuna Mayonnaise – £4.00
Beans and Cheese – £4.00
Prawn Madras – £5.50

Prawn and Marie Rose Sauce – £3.95/£4.50
Ham and Cheese – £3.95/£4.50
Cheese and Onion – £3.45/£3.95
Tuna Mayonnaise – £3.45/£3.95
Prawn Madras Baguette – £5.50

Tuna and Cheese – £3.95
Cheese and Onion/Tomato – £3.95
Ham and Cheese – £4.50
Sausage and Beans – £4.50
Beans and Cheese – £3.95

Chips – £1.50
Cheesy Chips – £2.00
Curly Fries – £2.50
Potato Wedges – £2.50
Sweet Potato Fries – £2.50
Coleslaw – £1.50
Crusty Roll and Butter – £1.50
Bread and Butter – £1.00
Mixed Salad – £1.50
Jalapeno Poppers – £2.50
Corn on the Cob – £2.00
Onion Rings – £2.00
Garlic Bread – £2.00 With Cheese – £2.50

All desserts are served with cream, custard or vanilla ice cream. Please let the bar-staff know which you prefer.

Sticky Toffee Pudding – £3.95
Jam Sponge – £3.95
Chocolate Fondant Pudding – £3.95
Pineapple Upside Down Cake – £3.95

Ice Cream and Sorbet – £1.00 per scoop, or £1.95 per cone.

Vanilla Pod
Belgian Choc-A-Block
Blue Bubblegum
Caramel Crunch
Mint Choc Chip
Pistachio
Rum and Raisin
Strawberry
Raspberry Sorbet
Lemon Sorbet
Mango Sorbet